Could Snack Crackers Save Your Life?

March 29, 2019By cglifeKnowledge Center, News No Comments

Every parent knows the drill. Kids are hungry, you’re on the go, and fresh vegetables aren’t shelf stable enough to keep in the glovebox. So you toss back a container of his or her favorite snack crackers. Kid rejoices. Parent is relieved, but with a tinge of guilt for offering “empty” calories. Sound familiar? But … Read More

More than one in four consumers seeking to reduce gluten intake

March 20, 2019By cglifeKnowledge Center, News No Comments

Our company provides high-value, healthy food ingredients to help meet consumer demand for a healthier diet. So understanding consumers, their needs, their preferences and lifestyle trends is a key factor in our product development cycle. Listening to customers, for example, led our research team to develop Reduced Gluten GoodWheat for people who enjoy the taste, … Read More

REALLY good wheat! GoodWheat addresses the fiber shortfall in our diets and embraces high amylose starch. Here’s why it’s important.

February 21, 2019By cglifeKnowledge Center, News No Comments

As many of us have probably heard from our doctors before, we should be consuming more dietary fiber. Dietary fibers are recommended due to a variety of health benefits they provide, such as preventing the onset of type II diabetes through maintaining healthy blood sugar levels and improving cholesterol. According to recent findings from a … Read More